【食譜分享】韓式泡菜炒飯 -家常料理韓國料理

<p style="box-sizing: border-box; margin: 0px; word-break: break-word; color: rgb(86, 78, 74); font-family: system-ui, -apple-system, system-ui, "PingFang TC", "Microsoft JhengHei", "Apple Color Emoji", "Segoe UI Emoji", "Segoe UI Symbol", sans-serif; font-size: 16px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: 0.84px; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-style: initial; text-decoration-color: initial;">用低溫油泡蔥 慢火煸出香味 沒有肉也可以很美味！！ 再加上太陽蛋 色香味十足～

<p style="box-sizing: border-box; margin: 0px; word-break: break-word; color: rgb(86, 78, 74); font-family: system-ui, -apple-system, system-ui, "PingFang TC", "Microsoft JhengHei", "Apple Color Emoji", "Segoe UI Emoji", "Segoe UI Symbol", sans-serif; font-size: 16px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: 0.84px; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); text-decoration-style: initial; text-decoration-color: initial;">歡迎追蹤訂閱朵朵美食帳本 ✔不定時上傳新菜譜

朵朵美食帳本

自己手做的麵包配上一杯香醇的咖啡是朵朵忙碌生活中的小確幸